Author Archives: Liz Clark

Our Listings on Farmstr!

UPDATED 2/21/2015 – Farmstr is going out of business as of 3/1/2015. Please contact us directly to purchase your goat meat.

We are proud to announce that as of January 22, 2014 we now have our retail cuts listed on Farmstr!

At this point, the easiest way to find our listings is to click on this link:
Goat on Farmstr

Our listings are the ones labeled Boise Creek Boer Goats (of course) and have photos of individually wrapped cuts of meat.

GoatOnFarmstr

Place your order and choose the pick up option. You most likely will meet us when you pick up your order.

Summer is the time for grilling and BBQing!

Change up your regular meat selection by trying some goat meat on your BBQ or grill, or even in your smoker! We recently had ground goat burgers and they were DELICIOUS!

If you would like to get some ground goat for burgers, please contact us because we are currently out of ground goat. But we do have a good selection of ribs, chops, and steaks. Find us at the Virginia Mason Farmers Market on Fridays from 11am to 3pm at the Lindeman Pavilion Patio on Seneca street between 9th and Terry Avenues this summer. Or arrange for a farm visit here in Enumlcaw!

Frozen USDA Goat Meat

USDA Cuts of Goat Meat Now Available!

Virginia Mason Farmers Market in Seattle, WA

Virginia Mason Farmers Market in Seattle, WA


The easiest way to try goat meat is here! We finally have frozen USDA cuts for sale. We are participating in the Virginia Mason Farmers Market 11:00 a.m to 3:00 p.m. on Fridays through August 30 (with the exception of August 16th). Please stop by and see us! If you can’t make it to the market, contact us to make an appointment to visit the farm and buy direct.